MAYSA VIEIRA DE SOUSA
Projetos de Pesquisa
Unidades Organizacionais
Instituto Central, Hospital das Clínicas, Faculdade de Medicina
LIM/18 - Laboratório de Carboidratos e Radioimunoensaios, Hospital das Clínicas, Faculdade de Medicina
LIM/18 - Laboratório de Carboidratos e Radioimunoensaios, Hospital das Clínicas, Faculdade de Medicina
4 resultados
Resultados de Busca
Agora exibindo 1 - 4 de 4
- The ""Football is Medicine"" platformscientific evidence, large-scale implementation of evidence-based concepts and future perspectives(2018) KRUSTRUP, P.; WILLIAMS, C. A.; MOHR, M.; HANSEN, P. R.; HELGE, E. W.; ELBE, A. -M.; SOUSA, M. de; DVORAK, J.; JUNGE, A.; HAMMAMI, A.; HOLTERMANN, A.; LARSEN, M. N.; KIRKENDALL, D.; SCHMIDT, J. F.; ANDERSEN, T. R.; BUONO, P.; RORTH, M.; PARNELL, D.; OTTESEN, L.; BENNIKE, S.; NIELSEN, J. J.; MENDHAM, A. E.; ZAR, A.; UTH, J.; HORNSTRUP, T.; BRASSO, K.; NYBO, L.; KRUSTRUP, B. R.; MEYER, T.; AAGAARD, P.; ANDERSEN, J. L.; HUBBALL, H.; REDDY, P. A.; RYOM, K.; LOBELO, F.; BARENE, S.; HELGE, J. W.; FATOUROS, I. G.; NASSIS, G. P.; XU, J. C.; PETTERSEN, S. A.; CALBET, J. A.; SEABRA, A.; REBELO, A. N.; FIGUEIREDO, P.; POVOAS, S.; CASTAGNA, C.; MILANOVIC, Z.; BANGSBO, J.; RANDERS, M. B.; BRITO, J.
- Positive effects of football on fitness, lipid profile, and insulin resistance in Brazilian patients with type 2 diabetes(2014) SOUSA, M. V. de; FUKUI, R.; KRUSTRUP, P.; PEREIRA, R. M. R.; SILVA, P. R. S.; RODRIGUES, A. C.; ANDRADE, J. L. de; HERNANDEZ, A. J.; SILVA, M. E. R. daWe evaluated the effects of recreational football training combined with calorie-restricted diet (football+diet) vs calorie-restricted diet alone (diet) on aerobic fitness, lipid profile, and insulin resistance indicators in type 2 diabetes (T2D) patients. Forty-four T2D patients aged 48-68 years (27 females, 17 males) were randomly allocated to the football+diet group (FDG; n=22) or to the diet group (DG; n=22), of whom 19 FDG and 15 DG subjects completed the study. The football training was performed for 3x40min/week for 12 weeks. Dual-energy X-ray absorptiometry scanning, treadmill testing, and fasting blood samplings were performed pre and post-intervention. After 12 weeks, maximal oxygen uptake (VO2max) was elevated (P<0.05) by 10 +/- 4% in FDG but not in DG (-3 +/- 4%, P<0.05). After 12 weeks, reductions in blood triglycerides (0.4 +/- 0.1mmol/L), total cholesterol (0.6 +/- 0.2mmol/L), low-density lipoprotein, and very low-density lipoprotein levels were observed only in FDG. Fat mass decreased (P<0.05) by 3.4 +/- 0.4kg in FDG and 3.7 +/- 0.4kg in DG. The lower (P<0.05) glucagon and homeostatic model assessment of insulin resistance indicated an improvement in insulin sensitivity in FDG. In conclusion, football combined with restricted diet was effective in enhancing VO2max, reducing total cholesterol and triglycerides, and increasing insulin sensitivity, potentially providing better tools for the prevention of T2D complications than diet alone.
- Executive summary: Elite women's football-Performance, recovery, diet, and health(2022) MOHR, Magni; BRITO, Joao; SOUSA, Maysa de; PETTERSEN, Svein ArneThe present special issue of Scandinavian Journal of Medicine & Science in Sports focuses on performance, recovery, diet, and health in elite women's football. Beside this summary, an editorial, topic reviews, and original articles written by several of the most published authors in football research are presented. It is, for example, highlighted that there is a great gender inequality in football research in favor of men, especially within elite football populations. Therefore, the broad-spectrum content of the special issue with focus on several performance areas in women's football, recovery strategies, nutrition, and psychological factors is highly warranted. Several of the topics examined and data presented are examined for the first on elite women's football, and therefore, we hope that this special issue will contribute to gender balance the research and emphasis on football in both genders.
- Nutritional optimization for female elite football players-topical review(2022) V, Maysa de Sousa; LUNDSGAARD, Anne-Marie; CHRISTENSEN, Peter M.; CHRISTENSEN, Lars; RANDERS, Morten B.; MOHR, Magni; NYBO, Lars; KIENS, Bente; FRITZEN, Andreas M.Women's football is an intermittent sport characterized by frequent intense actions throughout the match. The high number of matches with limited recovery time played across a long competitive season underlines the importance of nutritional strategies to meet these large physical demands. In order to maximize sport performance and maintain good health, energy intake must be optimal. However, a considerable proportion of female elite football players does not have sufficient energy intake to match the energy expenditure, resulting in low energy availability that might have detrimental physiologic consequences and impair performance. Carbohydrates appear to be the primary fuel covering the total energy supply during match-play, and female elite football players should aim to consume sufficient carbohydrates to meet the requirements of their training program and to optimize the replenishment of muscle glycogen stores between training bouts and matches. However, several macro- and micronutrients are important for ensuring sufficient energy and nutrients for performance optimization and for overall health status in female elite football players. The inadequacy of macro-and micronutrients in the diet of these athletes may impair performance and training adaptations, and increase the risk of health disorders, compromising the player's professional career. In this topical review, we present knowledge and relevant nutritional recommendations for elite female football players for the benefit of sports nutritionists, dietitians, sports scientists, healthcare specialists, and applied researchers. We focus on dietary intake and cover the most pertinent topics in sports nutrition for the relevant physical demands in female elite football players as follows: energy intake, macronutrient and micronutrient requirements and optimal composition of the everyday diet, nutritional and hydration strategies to optimize performance and recovery, potential ergogenic effects of authorized relevant supplements, and future research considerations.