A short-term high-sugar diet is an aggravating factor in experimental allergic contact dermatitis
dc.contributor | Sistema FMUSP-HC: Faculdade de Medicina da Universidade de São Paulo (FMUSP) e Hospital das Clínicas da FMUSP | |
dc.contributor.author | COELHO, Leila F. | |
dc.contributor.author | CASARO, Mateus B. | |
dc.contributor.author | RIBEIRO, Willian R. | |
dc.contributor.author | MENDES, Eduardo | |
dc.contributor.author | MURATA, Gilson | |
dc.contributor.author | XANDER, Patricia | |
dc.contributor.author | LINO-DOS-SANTOS-FRANCO, Adriana | |
dc.contributor.author | OLIVEIRA, Fernando A. | |
dc.contributor.author | FERREIRA, Caroline M. | |
dc.date.accessioned | 2024-02-15T14:39:13Z | |
dc.date.available | 2024-02-15T14:39:13Z | |
dc.date.issued | 2023 | |
dc.description.abstract | Allergic contact dermatitis (ACD) is an inflammatory skin reaction whose incidence has increased and has been associated with a dietary pattern rich in saturated fats and refined sugars. Considering the increased incidence of ACD and the lack of research about the influence of a short-term high-sugar diet on dermatitis, our aim is to improve understanding of the influence of a high-sugar diet on ACD. We introduced a diet rich in sugar fifteen days before inducing contact dermatitis with oxazolone, in mice, and maintained it until the end of the experiment, which lasted three weeks in total. The dermatitis model increased cholesterol and triglycerides in the liver, and the combination of diet and dermatitis increased weight and worsened liver cholesterol measurements. Furthermore, the high-sugar diet increased the production of IL-6, IFN-gamma and TNF alpha in the skin, which may be involved in the increase in epithelial skin thickness observed in experimental ACD. | eng |
dc.description.index | PubMed | |
dc.description.index | WoS | |
dc.description.index | Scopus | |
dc.description.sponsorship | Sao Paulo Research Foundation (FAPESP) [2012/50410-8, 2021/06751-4, 2019/27245-0, 2016/13496-2] | |
dc.identifier.citation | HELIYON, v.9, n.11, article ID e21225, 10p, 2023 | |
dc.identifier.doi | 10.1016/j.heliyon.2023.e21225 | |
dc.identifier.eissn | 2405-8440 | |
dc.identifier.uri | https://observatorio.fm.usp.br/handle/OPI/57832 | |
dc.language.iso | eng | |
dc.publisher | CELL PRESS | eng |
dc.relation.ispartof | Heliyon | |
dc.rights | openAccess | eng |
dc.rights.holder | Copyright CELL PRESS | eng |
dc.subject | Allergy | eng |
dc.subject | Dermatitis | eng |
dc.subject | Sugar | eng |
dc.subject | Diet | eng |
dc.subject | Skin | eng |
dc.subject | Inflammation | eng |
dc.subject.other | tumor-necrosis-factor | eng |
dc.subject.other | draining lymph-nodes | eng |
dc.subject.other | fatty liver-disease | eng |
dc.subject.other | atopic-dermatitis | eng |
dc.subject.other | factor-alpha | eng |
dc.subject.other | mouse model | eng |
dc.subject.other | hypersensitivity | eng |
dc.subject.other | expression | eng |
dc.subject.other | accumulation | eng |
dc.subject.other | inflammation | eng |
dc.subject.wos | Multidisciplinary Sciences | eng |
dc.title | A short-term high-sugar diet is an aggravating factor in experimental allergic contact dermatitis | eng |
dc.type | article | eng |
dc.type.category | original article | eng |
dc.type.version | publishedVersion | eng |
dspace.entity.type | Publication | |
hcfmusp.author.external | COELHO, Leila F.:Fed Univ Sao Paulo UNIFESP, Inst Environm Chem & Pharmaceut Sci, Dept Pharmaceut Sci, Sao Paulo, Brazil | |
hcfmusp.author.external | CASARO, Mateus B.:Fed Univ Sao Paulo UNIFESP, Inst Environm Chem & Pharmaceut Sci, Dept Pharmaceut Sci, Sao Paulo, Brazil | |
hcfmusp.author.external | RIBEIRO, Willian R.:Fed Univ Sao Paulo UNIFESP, Inst Environm Chem & Pharmaceut Sci, Dept Pharmaceut Sci, Sao Paulo, Brazil | |
hcfmusp.author.external | MENDES, Eduardo:Fed Univ Sao Paulo UNIFESP, Inst Environm Chem & Pharmaceut Sci, Dept Pharmaceut Sci, Sao Paulo, Brazil | |
hcfmusp.author.external | XANDER, Patricia:Fed Univ Sao Paulo UNIFESP, Inst Environm Chem & Pharmaceut Sci, Dept Pharmaceut Sci, Sao Paulo, Brazil | |
hcfmusp.author.external | LINO-DOS-SANTOS-FRANCO, Adriana:Univ Nove De Julho UNINOVE, Post Grad Program Biophoton Med, Sao Paulo, Brazil | |
hcfmusp.author.external | OLIVEIRA, Fernando A.:Fed Univ ABC UFABC, Ctr Math Comp & Cognit CMCC, Cellular & Mol Neurobiol Lab LaNeC, Sao Bernardo Do Campo, Brazil | |
hcfmusp.author.external | FERREIRA, Caroline M.:Fed Univ Sao Paulo UNIFESP, Inst Environm Chem & Pharmaceut Sci, Dept Pharmaceut Sci, Sao Paulo, Brazil; Univ Fed Sao Paulo, Inst Environm Chem & Pharmaceut Sci, Dept Pharmaceut Sci, R Sao Nicolau 210, Diadema BR-0991303, SP, Brazil | |
hcfmusp.citation.scopus | 0 | |
hcfmusp.contributor.author-fmusphc | GILSON MASAHIRO MURATA | |
hcfmusp.description.articlenumber | e21225 | |
hcfmusp.description.issue | 11 | |
hcfmusp.description.volume | 9 | |
hcfmusp.origem | WOS | |
hcfmusp.origem.pubmed | 38034704 | |
hcfmusp.origem.scopus | 2-s2.0-85176111042 | |
hcfmusp.origem.wos | WOS:001112355700001 | |
hcfmusp.publisher.city | CAMBRIDGE | eng |
hcfmusp.publisher.country | USA | eng |
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relation.isAuthorOfPublication.latestForDiscovery | 55d2b9de-aad9-46f5-ae81-7d6247bcaafb |
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