Please use this identifier to cite or link to this item: https://observatorio.fm.usp.br/handle/OPI/21021
Title: CHANGE IN BODY COMPOSITION AND SERUM NUTRITION MARKERS OF PATIENTS SUBMITTED TO ROUX-EN-Y GASTRIC BYPASS
Authors: VASSELAI, P.ELIAS, A. A.FEITEN, S. F.GAVA, N.PAIVA, L. S.BENETTI, F.JR, A. B. Garrido
Citation: OBESITY SURGERY, v.26, suppl.1, p.S228-S228, 2016
Appears in Collections:

Comunicações em Eventos - FM/MGT
Departamento de Gastroenterologia - FM/MGT


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