Diminishing benefits of urban living for children and adolescents' growth and development

Carregando...
Imagem de Miniatura
Citações na Scopus
7
Tipo de produção
article
Data de publicação
2023
Título da Revista
ISSN da Revista
Título do Volume
Editora
NATURE PORTFOLIO
Autores
MISHRA, Anu
ZHOU, Bin
RODRIGUEZ-MARTINEZ, Andrea
BIXBY, Honor
SINGLETON, Rosie K.
CARRILLO-LARCO, Rodrigo M.
SHEFFER, Kate E.
PACIOREK, Christopher J.
BENNETT, James E.
LHOSTE, Victor
Citação
NATURE, v.615, n.7954, 2023
Projetos de Pesquisa
Unidades Organizacionais
Fascículo
Resumo
Optimal growth and development in childhood and adolescence is crucial for lifelong health and well-being(1-6). Here we used data from 2,325 population-based studies, with measurements of height and weight from 71million participants, to report the height and body-mass index (BMI) of children and adolescents aged 5-19years on the basis of rural and urban place of residence in 200 countries and territories from 1990 to 2020. In 1990, children and adolescents residing in cities were taller than their rural counterparts in all but a few high-income countries. By 2020, the urban height advantage became smaller in most countries, and in many high-income western countries it reversed into a small urban-based disadvantage. The exception was for boys in most countries in sub-Saharan Africa and in some countries in Oceania, south Asia and the region of central Asia, Middle East and north Africa. In these countries, successive cohorts of boys from rural places either did not gain height or possibly became shorter, and hence fell further behind their urban peers. The difference between the age-standardized mean BMI of children in urban and rural areas was <1.1kgm(-2) in the vast majority of countries. Within this small range, BMI increased slightly more in cities than in rural areas, except in south Asia, sub-Saharan Africa and some countries in central and eastern Europe. Our results show that in much of the world, the growth and developmental advantages of living in cities have diminished in the twenty-first century, whereas in much of sub-Saharan Africa they have amplified.
Palavras-chave
Referências
  1. Ahmad OB, 2001, AGE STANDARDIZATION
  2. Alhassan JAK, 2020, TROP MED INT HEALTH, V25, P732, DOI 10.1111/tmi.13391
  3. [Anonymous], 2016, GLOB REP URB HLTH EQ
  4. [Anonymous], 2012, 9789241504782 WHO
  5. [Anonymous], 2016, REP COMM END CHILDH
  6. [Anonymous], 2019, PREV OV OB CHILDR AD
  7. [Anonymous], 2019, PROGR REP SUST DEV G
  8. [Anonymous], 2010, 924159988X WHO
  9. [Anonymous], 2010, 9241548037 WHO CTR H
  10. [Anonymous], 2012, STATE WORLDS CHILDRE
  11. Arnett JJ, 2000, AM PSYCHOL, V55, P469
  12. Bentham J, 2020, NAT FOOD, V1, DOI 10.1038/s43016-019-0012-2
  13. BEST MJ, 1990, MATH PROGRAM, V47, P425, DOI 10.1007/BF01580873
  14. Bixby H, 2019, NATURE, V569, P260, DOI 10.1038/s41586-019-1171-x
  15. BRESLOW NE, 1993, J AM STAT ASSOC, V88, P9, DOI 10.1080/01621459.1993.10594284
  16. Caird J, 2014, HEALTH EDUC J, V73, P497, DOI 10.1177/0017896913489289
  17. Cameron N., 2002, HUMAN GROWTH DEV
  18. CLINE MG, 1989, HUM BIOL, V61, P415
  19. Congdon P, 2019, INT J ENV RES PUB HE, V16, DOI 10.3390/ijerph16030464
  20. Conrad D, 2012, BMJ OPEN, V2, DOI 10.1136/bmjopen-2011-000463
  21. Danaei G, 2011, LANCET, V378, P31, DOI 10.1016/S0140-6736(11)60679-X
  22. Danaei G, 2011, LANCET, V377, P568, DOI 10.1016/S0140-6736(10)62036-3
  23. de Leeuw J, 2009, J STAT SOFTW, V32, P1
  24. de Onis M, 2007, B WORLD HEALTH ORGAN, V85, P660, DOI 10.2471/BLT.07.043497
  25. de Sa TH, 2022, LANCET GLOB HEALTH, V10, pE786, DOI 10.1016/S2214-109X(22)00202-9
  26. Di Cesare M, 2016, LANCET, V387, P1377, DOI 10.1016/S0140-6736(16)30054-X
  27. Ezeh A, 2017, LANCET, V389, P547, DOI 10.1016/S0140-6736(16)31650-6
  28. Ezzati M, 2017, LANCET, V390, P2627, DOI 10.1016/S0140-6736(17)32129-3
  29. Ezzati M, 2006, J ROY SOC MED, V99, P250, DOI 10.1258/jrsm.99.5.250
  30. Farzadfar F, 2011, LANCET, V377, P578, DOI 10.1016/S0140-6736(10)62038-7
  31. Fink G, 2014, DEMOGRAPHY, V51, P1175, DOI 10.1007/s13524-014-0302-0
  32. Finucane MM, 2015, J AM STAT ASSOC, V110, P889, DOI 10.1080/01621459.2014.937487
  33. Finucane MM, 2014, STAT SCI, V29, P18, DOI 10.1214/13-STS427
  34. Finucane MM, 2011, LANCET, V377, P557, DOI 10.1016/S0140-6736(10)62037-5
  35. Fraser B, 2005, LANCET, V365, P1995, DOI 10.1016/S0140-6736(05)66679-2
  36. Fraval S, 2019, FRONT SUSTAIN FOOD S, V3, DOI 10.3389/fsufs.2019.00104
  37. FRISCH RE, 1970, SCIENCE, V169, P397, DOI 10.1126/science.169.3943.397
  38. Gelman A., 2006, DATA ANAL USING REGR, DOI 10.1017/CBO9780511790942
  39. Gelman A, 2006, BAYESIAN ANAL, V1, P515, DOI 10.1214/06-BA117A
  40. Gong P, 2012, LANCET, V379, P843, DOI 10.1016/S0140-6736(11)61878-3
  41. Gorber SC, 2007, OBES REV, V8, P307, DOI 10.1111/j.1467-789X.2007.00347.x
  42. Graça Pedro, 2020, Port J Public Health, V38, P94, DOI 10.1159/000510566
  43. Harville D., 2008, MATRIX ALGEBRA STATI
  44. Hayes AJ, 2011, POPUL HEALTH METR, V9, DOI 10.1186/1478-7954-9-53
  45. Herrmann R., 2009, GROCERY RETAILING GE
  46. Holmgren A, 2017, PEDIATR RES, V81, P448, DOI 10.1038/pr.2016.253
  47. Huang R, 2015, J HUM NUTR DIET, V28, P604, DOI 10.1111/jhn.12279
  48. Jaacks LM, 2015, PEDIATR OBES, V10, P428, DOI 10.1111/ijpo.12000
  49. Jonah CMP, 2020, INT J URBAN SUSTAIN, V12, P1, DOI 10.1080/19463138.2019.1666852
  50. Katsoulis M, 2021, LANCET DIABETES ENDO, V9, P681, DOI [10.1016/S2213-8587(21)00207, 10.1016/S2213-8587(21)00207-2]
  51. Kelly C, 2019, APPETITE, V132, P182, DOI 10.1016/j.appet.2018.08.021
  52. Kirchengast S., 2021, HUM BIOL PUBLIC HLTH, V2, P1
  53. KRUMDIEK CL, 1971, J AMER MED ASSOC, V215, P1652, DOI 10.1001/jama.215.10.1652
  54. Liese AD, 2007, J AM DIET ASSOC, V107, P1916, DOI 10.1016/j.jada.2007.08.012
  55. Lumley T, 2020, J STAT SOFTW, DOI [10.18637/jss.v009.i08, DOI 10.18637/JSS.V009.I08]
  56. Lundborg P, 2022, REV ECON STUD, V89, P876, DOI 10.1093/restud/rdab028
  57. Menon Purnima, 2000, Food and Nutrition Bulletin, V21, P282
  58. Micha R, 2015, BMJ OPEN, V5, DOI 10.1136/bmjopen-2015-008705
  59. NCD Risk Factor Collaboration (NCD-RisC), 2016, Elife, V5, DOI 10.7554/eLife.13410
  60. Neuman M, 2013, AM J CLIN NUTR, V97, P428, DOI 10.3945/ajcn.112.045997
  61. Nüesch E, 2016, INT J EPIDEMIOL, V45, P1927, DOI 10.1093/ije/dyv074
  62. Núñez J, 2021, INT J ENV RES PUB HE, V18, DOI 10.3390/ijerph181910436
  63. Paciorek CJ, 2013, LANCET GLOB HEALTH, V1, pE300, DOI 10.1016/S2214-109X(13)70109-8
  64. Paes-Sousa R, 2014, CIENC SAUDE COLETIVA, V19, P4351, DOI 10.1590/1413-812320141911.08812014
  65. Park MH, 2012, OBES REV, V13, P985, DOI 10.1111/j.1467-789X.2012.01015.x
  66. Pirgon Ö, 2015, J CLIN RES PEDIATR E, V7, P163, DOI 10.4274/jcrpe.1984
  67. Poobalan AS, 2014, HEALTH PSYCHOL BEHAV, V2, P909, DOI 10.1080/21642850.2014.931232
  68. Prentice AM, 2013, AM J CLIN NUTR, V97, P911, DOI [10.3945/ajcn.112.052332, 10.3945/ajcn.113.066647]
  69. Rodriguez-Martinez A, 2020, LANCET, V396, P1511, DOI 10.1016/S0140-6736(20)31859-6
  70. Rue H., 2005, GAUSSIAN MARKOV RAND, DOI 10.1201/9780203492024
  71. Smith DM, 2009, GEOGR COMPASS, V3, P518, DOI 10.1111/j.1749-8198.2008.00198.x
  72. Smith LC, 2005, WORLD DEV, V33, P1285, DOI 10.1016/j.worlddev.2005.03.002
  73. Stan Development Team, 2022, RSTAN R INT STAN
  74. Strauss J, 1998, J ECON LIT, V36, P766
  75. Subramanyam MA, 2010, PLOS ONE, V5, DOI 10.1371/journal.pone.0011392
  76. Sundberg S., 2009, CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources, V4, P1, DOI 10.1079/PAVSNNR20094005
  77. Tanner J M, 1987, Acta Paediatr Jpn, V29, P96
  78. TANNER JM, 1976, ANN HUM BIOL, V3, P109, DOI 10.1080/03014467600001231
  79. Thang NM, 2003, J HUM NUTR DIET, V16, P233, DOI 10.1046/j.1365-277X.2003.00449.x
  80. The R Development Core Team, 2021, R LANG ENV STAT COMP
  81. Thomson M, 2017, PUBLIC HEALTH REV, V38, DOI 10.1186/s40985-017-0059-2
  82. UN Department of Economic and Social Affairs Population Division, 2019, WORLD URB PROSP 2018
  83. Vehtari A., 2021, BAYESIAN ANAL, V16, P667, DOI 10.1214/20-BA1221
  84. Wang YF, 2002, AM J CLIN NUTR, V75, P971, DOI 10.1093/ajcn/75.6.971
  85. Winichagoon P, 2013, ASIA PAC J CLIN NUTR, V22, P6, DOI 10.6133/apjcn.2013.22.1.17
  86. Winpenny EM, 2018, INT J BEHAV NUTR PHY, V15, DOI 10.1186/s12966-018-0719-8
  87. Wolde KS, 2022, SAGE OPEN MED, V10, DOI 10.1177/20503121221100608
  88. Wood S., 2017, GEN ADDITIVE MODELS
  89. Ye JZ, 2011, J PEASANT STUD, V38, P355, DOI 10.1080/03066150.2011.559012
  90. Zhou B, 2021, LANCET, V398, P957, DOI 10.1016/S0140-6736(21)01330-1