Comunicações em Eventos - LIM/38
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Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 112
Issue Date | Title | Author(s) |
---|---|---|
2024 | Sexual health and sexually transmitted infections prevention among people who have sex between vulvas: a Brazilian analysis | BARTOLLETI, Flavia; AVELINO-SILVA, Vivian I.; HANITZSCH, Eugenia; SOUZA, Athos |
2023 | Ultra-processed food consumption, cancer risk and cancer mortality: a prospective study of the UK Biobank | CHANG, Kiara Chu-Mei; MILLETT, Christopher; RAUBER, Fernanda; LEVY, Renata B.; HUYBRECHTS, Inge; KILEMANN, Nathalie; GUNTER, Marc J.; VAMOS, Eszter P. |
2023 | Description and performance evaluation of two new web-based tools developed to assess and monitor diet quality: Nova-HF and Nova-UPF screeners | LOUZADA, Maria Laura da Costa; SANTOS, Francine Silva dos; GABE, Kamila Tiemann; COSTA, Caroline dos Santos; LEVY, Renata Bertazzi; MONTEIRO, Carlos Augusto |
2023 | Association of two Nova-scores of diet quality with weight gain in the Nutrinet-Brasil cohort | LEVY, Renata Bertazzi; COSTA, Caroline dos Santos; GABE, Kamila Tiemann; LOUZADA, Maria Laura da Costa; SANTOS, Francine Silva dos; MONTEIRO, Carlos Augusto |
2017 | COST-EFFECTIVENES ANALYSIS OF ANTI-TNF USE COMPARED TO DMARDS IN THE FATAL AND NONFATAL ACUTE CORONARY IS CHEMIC EVENT | GOMES, R. K.; VISCONDI, J. Y.; NOBRE, M. R. |
2017 | COST-EFFECTIVENES ANALYSIS OF TNF INHIBITORS USE COMPARED TO DMARDS IN THE FATAL AND NONFATAL ACUTE CORONARY ISCHEMIC EVENT | GOMES, R. K. S.; VISCONDI, J. Y. K.; NOBRE, M. R. C. |
2022 | The ultra-processed food content of school meals and packed lunches in the United Kingdom (2008-2017) | PARNHAM, J. C.; CHANG, K.; RAUBER, F.; LEVY, R. B.; HINKE, S. von; LAVERTY, A. A.; MILLETT, C.; VAMOS, E. P. |
2022 | Ultra-processed food consumption, cancer risk, and cancer mortality: a prospective cohort study of the UK Biobank | CHANG, Kiara; MILLETT, Christopher; RAUBER, Fernanda; LEVY, Renata B.; HUYBRECHTS, Inge; KLIEMANN, Nathalie; GUNTER, Marc J.; VAMOS, Eszter P. |
2022 | The ultra-processed food content of school meals and packed lunches in the UK, 2008-17: a pooled cross-sectional study | PARNHAM, Jennie C.; CHANG, Kiara; RAUBER, Fernanda; LEVY, Renata B.; HINKE, Stephanie von; LAVERTY, Anthony A.; MILLETT, Christopher; VAMOS, Eszter P. |
2022 | MATERNAL AND PERINATAL RISK FACTORS FOR ACUTE LYMPHOBLASTIC LEUKEMIA IN SAO PAULO STATE, BRAZIL | RIBEIRO, Karina Braga; LUIZAGA, Carolina; FREITAS, Rosa; MORAIS, Lilian; ARANHA, Valmir; TEIXEIRA, Monica; ANTONELI, Celia Gianotti; WALDVOGEL, Bernadette; EPELMAN, Sidnei; ELUF-NETO, Jose |
2022 | Neuronal Death-associated Proteins S100B, Tau and Neuron Specific Enolase Association to Sepsis-related Organ Dysfunction and Death in the Elderly: A Prospective Single Center Cohort Study | VAISBERG, V.; ALENCAR, Garcia J. de; SARDINHA, A.; CARVALHO, M. de; GOMEZ, L. G.; ITO, G.; MAIA, I. A.; MARINO, L.; MARCHINI, J.; SOUZA, H. de |
2021 | Impact of COVID-19 pandemic in hospitalizations due to brain tumors from the epicenter of Latin America. | PORTUGAL, Isabella Batista Martins; CARVALHO, Luis Eduardo Werneck de; SCHOUERI, Jean Henri; REZENDE, Leandro Fornias Machado; FONSECA, Fernando Luiz Affonso; FERRARI, Gerson; ABREU, Luiz Carlos de; ADAMI, Fernando |
2021 | Reduction in prostate cancer hospitalizations in the COVID-19 pandemic epicenter of Latin America. | PORTUGAL, Isabella Batista Martins; ADAMI, Fernando; SCHOUERI, Jean Henri; REZENDE, Leandro Fornias Machado; FONSECA, Fernando Luiz Affonso; FERRARI, Gerson; ABREU, Luiz Carlos de; CARVALHO, Luis Eduardo Werneck De |
2022 | SYSTEMATIC REVIEW OF ECONOMIC EVALUATIONS ON STEREOTACTIC ABLATIVE RADIOTHERAPY FOR THE TREATMENT OF EARLY-STAGE NON-SMALL CELL LUNG CANCER | MAIA, De Albuquerque F.; ROZMAN, L.; CARVALHO, De Andrade H.; SOAREZ, P. C. De |
2021 | Dietary patterns and diet quality of Portuguese children and adolescents: the UPPER project | MORAES, Milena; OLIVEIRA, Bruno; AFONSO, Claudia; SANTOS, Cristina; TORRES, Duarte; LOPES, Carla; MIRANDA, Renata; RAUBER, Fernanda; ANTONIAZZI, Luiza; LEVY, Renata, et al |
2021 | CHOLESTEROL ESTER TRANSFER PROTEIN (CETP) EXPRESSION IN MICE PROMOTES CONTROL OF EXPERIMENTAL CUTANEOUS LEISHMANIASIS | OZAKI, C. Y.; DANTAS, F. E.; SANTANA, K. G.; TAFURI, W.; SOTTO, M. N.; GOTO, H.; CAZITA, P. M. |
2020 | Time trend (2008-2016) of food consumption based on the degree of food processing in United Kingdom | MADRUGA, M. F.; STEELE, E. Martinez; LEVY, R. B.; RAUBER, F. |
2020 | The impact of ultra-processed food on carbon, water and ecological footprints of food in Brazil | SILVA, J. T. da; CRUZ, G. L. da; RAUBER, F.; LOUZADA, M. L.; KLUCZKOVSKI, A. R. G.; FRANKOWSKA, A.; SCHMIDT, X.; REYNOLDS, C.; BRIDLE, S.; LEVY, R. B. |
2020 | Mediterranean diet, sociodemographic factors and ultra-processed food consumption in Portugal | MORAES, M. M.; OLIVEIRA, B.; AFONSO, C.; SANTOS, C.; MIRANDA, R. C.; RAUBER, F.; LEVY, R. B.; RODRIGUES, S. |
2020 | Influence of ultra-processed foods on prevalence of inadequacy in Portuguese adults and elderly | MIRANDA, R. Costa de; RAUBER, F.; MORAES, M.; RODRIGUES, S.; LEVY, R. Bertazzi |
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 112