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Issue DateTitleAuthor(s)
2018The UN Decade of Nutrition, the NOVA food classification and the trouble with ultra-processingMONTEIRO, Carlos Augusto; CANNON, Geoffrey; MOUBARAC, Jean-Claude; LEVY, Renata Bertazzi; LOUZADA, Maria Laura C.; JAIME, Patricia Constante
2014Dietary sources of fiber intake in BrazilSARDINHA, Aline Nascimento; CANELLA, Daniela Silva; MARTINS, Ana Paula Bortoletto; CLARO, Rafael Moreira; LEVY, Renata Bertazzi
2020Food consumption and depression among Brazilian adults: results from the Brazilian National Health Survey, 2013SOUSA, Kamilla Tavares de; MARQUES, Emanuele Souza; LEVY, Renata Bertazzi; AZEREDO, Catarina Machado
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