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Results 1-10 of 12 (Search time: 0.1 seconds).
Issue DateTitleAuthor(s)
2020What to expect from the price of healthy and unhealthy foods over time? The case from BrazilMAIA, Emanuella Gomes; PASSOS, Camila Mendes dos; LEVY, Renata Bertazzi; MARTINS, Ana Paula Bortoletto; MAIS, Lais Amaral; CLARO, Rafael Moreira
2019Eating meals with parents is associated with better quality of diet for Brazilian adolescentsMARTINS, Bianca Garcia; RICARDO, Camila Zancheta; MACHADO, Priscila Pereira; RAUBER, Fernanda; AZEREDO, Catarina Machado; LEVY, Renata Bertazzi
2018The UN Decade of Nutrition, the NOVA food classification and the trouble with ultra-processingMONTEIRO, Carlos Augusto; CANNON, Geoffrey; MOUBARAC, Jean-Claude; LEVY, Renata Bertazzi; LOUZADA, Maria Laura C.; JAIME, Patricia Constante
2019Appetite Assessment of Hospitalized Cancer Patients in Brazil - A Validation StudyOZORIO, Gislaine Aparecida; ALMEIDA, Maria Manuela Ferreira Alves de; FARIA, Sheilla de Oliveira; CARDENAS, Thais de Campos; WAITZBERG, Dan Linetzky
2017Price and convenience: The influence of supermarkets on consumption of ultra-processed foods and beverages in BrazilMACHADO, Priscila Pereira; CLARO, Rafael Moreira; CANELLA, Daniela Silva; SARTI, Flavia Mori; LEVY, Renata Bertazzi
2018Is food store type associated with the consumption of ultra-processed food and drink products in Brazil?MACHADO, Priscila Pereira; CLARO, Rafael Moreira; MARTINS, Ana Paula Bortoletto; COSTA, Janaina Calu; LEVY, Renata Bertazzi
2021Introducing a Suite of Low-Burden Diet Quality Indicators That Reflect Healthy Diet Patterns at Population LevelHERFORTH, Anna W.; WIESMANN, Doris; MARTINEZ-STEELE, Euridice; ANDRADE, Giovanna; MONTEIRO, Carlos A.
2016The Fraction of Cancer Attributable to Ways of Life, Infections, Occupation, and Environmental Agents in Brazil in 2020SILVA, Gulnar Azevedo e; MOURA, Lenildo de; CURADO, Maria Paula; GOMES, Fabio da Silva; OTERO, Ubirani; REZENDE, Leandro Fornias Machado de; DAUMAS, Regina Paiva; GUIMARAES, Raphael Mendonca; MEIRA, Karina Cardoso; LEITE, Iuri da Costa; VALENTE, Joaquim Goncalves; MOREIRA, Ronaldo Ismerio; KOIFMAN, Rosalina; MALTA, Deborah Carvalho; MELLO, Marcia Sarpa de Campos; GUEDES, Thiago Wagnos Guimaraes; BOFFETTA, Paolo
2018The impact of urban gardens on adequate and healthy food: a systematic reviewGARCIA, Mariana T.; RIBEIRO, Silvana M.; GERMANI, Ana Claudia Camargo Goncalves; BOGUS, Claudia M.
2021Adherence to nutritional interventions in head and neck cancer patients: a systematic scoping review of the literatureFARIA, S. de Oliveira; MORAVIA, R. Alvim; HOWELL, D.; ELUF NETO, J.