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Results 1-5 of 5 (Search time: 0.047 seconds).
Issue DateTitleAuthor(s)
2018Economic burden of hospital malnutrition and the cost-benefit of supplemental parenteral nutrition in critically ill patients in Latin AmericaCORREIA, Maria Isabel Toulson Davisson; PERMAN, Mario Ignacio; PRADELLI, Lorenzo; OMARALSALEH, Abdul Jabbar; WAITZBERG, Dan Linetzky
2015Is the skeleton still in the hospital closet? A review of hospital malnutrition emphasizing health economic aspectsSOUZA, Telma T.; STURION, Claudio J.; FAINTUCH, Joel
2015Concentração de Ácidos Graxos e Colesterol de Peixes Habitualmente Consumidos no BrasilSCHERR, Carlos; GAGLIARDI, Ana Carolina Moron; MINAME, Marcio Hiroshi; SANTOS, Raul Dias
2021Integrating youth mental health into cash transfer programmes in response to the COVID-19 crisis in low-income and middle-income countriesBAUER, Annette; GARMAN, Emily; MCDAID, David; AVENDANO, Mauricio; HESSEL, Philipp; DIAZ, Yadira; ARAYA, Ricardo; LUND, Crick; MALVASI, Paulo; MATIJASEVICH, Alicia; PARK, A-La; PAULA, Cristiane Silvestre; ZIEBOLD, Carolina; ZIMMERMAN, Annie; EVANS-LACKO, Sara
2022Undernutrition and Cachexia in Patients with Decompensated Heart Failure and Chagas Cardiomyopathy: Occurrence and Association with Hospital OutcomesTAVARES, Larissa Candido Alves; LAGE, Silvia Helena Gelas; BOCCHI, Edimar Alcides; ISSA, Victor Sarli
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