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Issue Date | Title | Author(s) |
---|---|---|
2022 | Food consumption in Brazil: influence of beef on environmental impact and nutritional quality of the diet | GARZILLO, Josefa Maria Fellegger; POLI, Vanessa Fadanelli Schoenardie; LEITE, Fernanda Helena Marrocos; STEELE, Euridice Martinez; MACHADO, Priscila Pereira; LOUZADA, Maria Laura da Costa; LEVY, Renata Bertazzi; MONTEIRO, Carlos Augusto |
2023 | Climate awareness, anxiety, and actions among youth: a qualitative study in a middle-income country | CHOU, Debora Tseng; NETO, Emilio Abelama; THOMAS, Isaiah; MARTIN, Andres; BENOIT, Laelia |
2024 | Engaging stakeholders to level up COPD care in LMICs: lessons learned from the ""Breathe Well"" programme in Brazil, China, Georgia, and North Macedonia | FERNANDES, Genevie; WILLIAMS, Sian; ADAB, Peymane; GALE, Nicola; JONG, Corina de; SOUSA, Jaime Correia de; CHENG, Kk; CHI, Chunhua; COOPER, Brendan G.; DICKENS, Andrew P.; ENOCSON, Alexandra; FARLEY, Amanda; JOLLY, Kate; JOWETT, Sue; MAGLAKELIDZE, Maka; MAGHLAKELIDZE, Tamaz; MARTINS, Sonia; SITCH, Alice; STAMENOVA, Aleksandra; STAVRIKJ, Katarina; STELMACH, Rafael; TURNER, Alice; PAN, Zihan; PANG, Hui; ZHANG, Jianxin; JORDAN, Rachel E. |
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